World Journal of Food Science and Technology

Volume 7, Issue 4, December 2023

  • Research Article

    Design of an Effective Nutraceutical (“SR45”) for Low Mood Management

    Javier Moran

    Issue: Volume 7, Issue 4, December 2023
    Pages: 77-80
    Received: Sep. 20, 2023
    Accepted: Oct. 24, 2023
    Published: Nov. 21, 2023
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    Abstract: Introduction: Herbal products play a crucial role in traditional Chinese medicine, offering a holistic approach to disease treatment. Botanicals and their active components have shown promise in addressing depression-like symptoms. Unlike antidepressant medications, botanicals offer a natural alternative with milder side effects. This study explore... Show More
  • Research Article

    Formulations, Standardization and Quality Evaluation of Ready-to-Cook Pancake (cheela) Mix for Children

    Caresma Chuwa, Anju Dhiman, Paul Saidia, Abdulsudi Issa-Zacharia*

    Issue: Volume 7, Issue 4, December 2023
    Pages: 81-90
    Received: Oct. 31, 2023
    Accepted: Nov. 17, 2023
    Published: Nov. 24, 2023
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    Abstract: The purpose of this study was to investigate the quality of formulated ready-to-cook pancake (cheela) mix from blends of rice flour supplemented with ripe pumpkin powder with table salt, black salt, garam masala, kitchen king masala and refined oil was kept as constant (base recipe), rice flour supplemented with chickpea flour, rice flour supplemen... Show More