This study investigated the effects of the social capital on the adoption of improved technology, profitability and productivity among cassava farmers in Osun state. A Multistage sampling procedure was used to obtain information from 100 cassava farmers and the data collected were analyzed using descriptive statistics, tobit, budgetary analysis and stochastic production function models. Results from the study showed an average cassava farmer was young, very active and smallholder in nature. Cassava farmers who participated in social capital network benefitted tremendously from their group because they made more profit and were more efficient than those who did not participate in any social network. The study concluded that cassava farmers who participated in social capital networks were more efficient that those who did not participate in any social network. The study therefore recommended that cassava farmers in the study area should be encourage to participate in social capital networks in order to improve their profit level and productivity. Also in order to promote and facilitate the rate and intensity of adoption of improved technologies among farmers, social capital and group networks should be considered as appropriate channels to introduce and train farmers for maximum impact.
Published in | Science Research (Volume 7, Issue 6) |
DOI | 10.11648/j.sr.20190706.14 |
Page(s) | 93-99 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
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Copyright © The Author(s), 2019. Published by Science Publishing Group |
Social Capital, Adoption, Improved Technology, Farmers’ Cooperatives, Productivity and Profitability
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APA Style
Ogunleye Ayodeji Sunday. (2019). Effects of Social Capital on Adoption of Improved Technology and Productivity of Cassava Among Farmers Cooperative Societies in Osun State. Science Research, 7(6), 93-99. https://doi.org/10.11648/j.sr.20190706.14
ACS Style
Ogunleye Ayodeji Sunday. Effects of Social Capital on Adoption of Improved Technology and Productivity of Cassava Among Farmers Cooperative Societies in Osun State. Sci. Res. 2019, 7(6), 93-99. doi: 10.11648/j.sr.20190706.14
AMA Style
Ogunleye Ayodeji Sunday. Effects of Social Capital on Adoption of Improved Technology and Productivity of Cassava Among Farmers Cooperative Societies in Osun State. Sci Res. 2019;7(6):93-99. doi: 10.11648/j.sr.20190706.14
@article{10.11648/j.sr.20190706.14, author = {Ogunleye Ayodeji Sunday}, title = {Effects of Social Capital on Adoption of Improved Technology and Productivity of Cassava Among Farmers Cooperative Societies in Osun State}, journal = {Science Research}, volume = {7}, number = {6}, pages = {93-99}, doi = {10.11648/j.sr.20190706.14}, url = {https://doi.org/10.11648/j.sr.20190706.14}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.sr.20190706.14}, abstract = {This study investigated the effects of the social capital on the adoption of improved technology, profitability and productivity among cassava farmers in Osun state. A Multistage sampling procedure was used to obtain information from 100 cassava farmers and the data collected were analyzed using descriptive statistics, tobit, budgetary analysis and stochastic production function models. Results from the study showed an average cassava farmer was young, very active and smallholder in nature. Cassava farmers who participated in social capital network benefitted tremendously from their group because they made more profit and were more efficient than those who did not participate in any social network. The study concluded that cassava farmers who participated in social capital networks were more efficient that those who did not participate in any social network. The study therefore recommended that cassava farmers in the study area should be encourage to participate in social capital networks in order to improve their profit level and productivity. Also in order to promote and facilitate the rate and intensity of adoption of improved technologies among farmers, social capital and group networks should be considered as appropriate channels to introduce and train farmers for maximum impact.}, year = {2019} }
TY - JOUR T1 - Effects of Social Capital on Adoption of Improved Technology and Productivity of Cassava Among Farmers Cooperative Societies in Osun State AU - Ogunleye Ayodeji Sunday Y1 - 2019/11/21 PY - 2019 N1 - https://doi.org/10.11648/j.sr.20190706.14 DO - 10.11648/j.sr.20190706.14 T2 - Science Research JF - Science Research JO - Science Research SP - 93 EP - 99 PB - Science Publishing Group SN - 2329-0927 UR - https://doi.org/10.11648/j.sr.20190706.14 AB - This study investigated the effects of the social capital on the adoption of improved technology, profitability and productivity among cassava farmers in Osun state. A Multistage sampling procedure was used to obtain information from 100 cassava farmers and the data collected were analyzed using descriptive statistics, tobit, budgetary analysis and stochastic production function models. Results from the study showed an average cassava farmer was young, very active and smallholder in nature. Cassava farmers who participated in social capital network benefitted tremendously from their group because they made more profit and were more efficient than those who did not participate in any social network. The study concluded that cassava farmers who participated in social capital networks were more efficient that those who did not participate in any social network. The study therefore recommended that cassava farmers in the study area should be encourage to participate in social capital networks in order to improve their profit level and productivity. Also in order to promote and facilitate the rate and intensity of adoption of improved technologies among farmers, social capital and group networks should be considered as appropriate channels to introduce and train farmers for maximum impact. VL - 7 IS - 6 ER -