Control of Aflatoxins in Poultry Feed by Using Yeast

Nosheen Afzal; Syeda Mona Hassan; Shahzad Sharif Mughal; Alejandro Pando; Alvina Rafiq

doi:doi:10.11648/j.ajcbe.20220601.13

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Control of Aflatoxins in Poultry Feed by Using Yeast

Nosheen Afzal, Syeda Mona Hassan, Shahzad Sharif Mughal, Alejandro Pando, Alvina Rafiq

Published in American Journal of Chemical and Biochemical Engineering (Volume 6, Issue 1)

Received: 27 December 2021 Accepted: 16 May 2022 Published: 24 May 2022

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Abstract

The present study aimed to determine the detoxification potential of the food industry by-products such as yeast sludge against the harmful effects of aflatoxins on broilers. The objective of this study was to compare the binding capacity of yeast sludge fractions i.e. yeast sludge cell wall (YSCW) and yeast sludge cell solubles (YSCS) against different levels of AFB1 and AFG1. Yeast sludge was sonicated into yeast sludge cell walls and yeast sludge cell soluble. A total of 300 one-day-old chicks were randomly divided into 10 treatments with three replicates per treatment and ten chicks per replicate. The 10 treatments included negative control, three positive control with different levels of AFB1 and AFG1, and three different adsorbents with different levels of combinations of AFB1 and AFG1. AFB1 and AFG1 treatments were offered with different levels of AFs (50, 100, and 150 µg/kg) without toxin binder in the feed while the remaining treatments included 0.5% YSCW and 0.5% YSCS as toxin binders at different levels of AFB1 and AFG1 in a factorial arrangement. Feed and water were provided timely with great accuracy. The Aflatoxins showed a significant effect on production, slaughtering, and serum chemistry parameters. The yeast sludge cell wall exhibited significant effects on the production and slaughtering parameters of chicks. Yeast sludge cell wall also showed a significant effect on the biochemical and mineral profile of chicks. The results confirmed that natural binders are economically effective in commercial poultry production.

Published in	American Journal of Chemical and Biochemical Engineering (Volume 6, Issue 1)
DOI	10.11648/j.ajcbe.20220601.13
Page(s)	21-26
Creative Commons	This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.
Copyright	Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Aflatoxin, Yeast Sludge, Adsorption, Glucomannan

References

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APA Style

Nosheen Afzal, Syeda Mona Hassan, Shahzad Sharif Mughal, Alejandro Pando, Alvina Rafiq. (2022). Control of Aflatoxins in Poultry Feed by Using Yeast. American Journal of Chemical and Biochemical Engineering, 6(1), 21-26. https://doi.org/10.11648/j.ajcbe.20220601.13

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ACS Style

Nosheen Afzal; Syeda Mona Hassan; Shahzad Sharif Mughal; Alejandro Pando; Alvina Rafiq. Control of Aflatoxins in Poultry Feed by Using Yeast. Am. J. Chem. Biochem. Eng. 2022, 6(1), 21-26. doi: 10.11648/j.ajcbe.20220601.13

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AMA Style

Nosheen Afzal, Syeda Mona Hassan, Shahzad Sharif Mughal, Alejandro Pando, Alvina Rafiq. Control of Aflatoxins in Poultry Feed by Using Yeast. Am J Chem Biochem Eng. 2022;6(1):21-26. doi: 10.11648/j.ajcbe.20220601.13

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@article{10.11648/j.ajcbe.20220601.13,
  author = {Nosheen Afzal and Syeda Mona Hassan and Shahzad Sharif Mughal and Alejandro Pando and Alvina Rafiq},
  title = {Control of Aflatoxins in Poultry Feed by Using Yeast},
  journal = {American Journal of Chemical and Biochemical Engineering},
  volume = {6},
  number = {1},
  pages = {21-26},
  doi = {10.11648/j.ajcbe.20220601.13},
  url = {https://doi.org/10.11648/j.ajcbe.20220601.13},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajcbe.20220601.13},
  abstract = {The present study aimed to determine the detoxification potential of the food industry by-products such as yeast sludge against the harmful effects of aflatoxins on broilers. The objective of this study was to compare the binding capacity of yeast sludge fractions i.e. yeast sludge cell wall (YSCW) and yeast sludge cell solubles (YSCS) against different levels of AFB1 and AFG1. Yeast sludge was sonicated into yeast sludge cell walls and yeast sludge cell soluble. A total of 300 one-day-old chicks were randomly divided into 10 treatments with three replicates per treatment and ten chicks per replicate. The 10 treatments included negative control, three positive control with different levels of AFB1 and AFG1, and three different adsorbents with different levels of combinations of AFB1 and AFG1. AFB1 and AFG1 treatments were offered with different levels of AFs (50, 100, and 150 µg/kg) without toxin binder in the feed while the remaining treatments included 0.5% YSCW and 0.5% YSCS as toxin binders at different levels of AFB1 and AFG1 in a factorial arrangement. Feed and water were provided timely with great accuracy. The Aflatoxins showed a significant effect on production, slaughtering, and serum chemistry parameters. The yeast sludge cell wall exhibited significant effects on the production and slaughtering parameters of chicks. Yeast sludge cell wall also showed a significant effect on the biochemical and mineral profile of chicks. The results confirmed that natural binders are economically effective in commercial poultry production.},
 year = {2022}
}

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TY - JOUR
T1 - Control of Aflatoxins in Poultry Feed by Using Yeast
AU - Nosheen Afzal
AU - Syeda Mona Hassan
AU - Shahzad Sharif Mughal
AU - Alejandro Pando
AU - Alvina Rafiq
Y1 - 2022/05/24
PY - 2022
N1 - https://doi.org/10.11648/j.ajcbe.20220601.13
DO - 10.11648/j.ajcbe.20220601.13
T2 - American Journal of Chemical and Biochemical Engineering
JF - American Journal of Chemical and Biochemical Engineering
JO - American Journal of Chemical and Biochemical Engineering
SP - 21
EP - 26
PB - Science Publishing Group
SN - 2639-9989
UR - https://doi.org/10.11648/j.ajcbe.20220601.13
AB - The present study aimed to determine the detoxification potential of the food industry by-products such as yeast sludge against the harmful effects of aflatoxins on broilers. The objective of this study was to compare the binding capacity of yeast sludge fractions i.e. yeast sludge cell wall (YSCW) and yeast sludge cell solubles (YSCS) against different levels of AFB1 and AFG1. Yeast sludge was sonicated into yeast sludge cell walls and yeast sludge cell soluble. A total of 300 one-day-old chicks were randomly divided into 10 treatments with three replicates per treatment and ten chicks per replicate. The 10 treatments included negative control, three positive control with different levels of AFB1 and AFG1, and three different adsorbents with different levels of combinations of AFB1 and AFG1. AFB1 and AFG1 treatments were offered with different levels of AFs (50, 100, and 150 µg/kg) without toxin binder in the feed while the remaining treatments included 0.5% YSCW and 0.5% YSCS as toxin binders at different levels of AFB1 and AFG1 in a factorial arrangement. Feed and water were provided timely with great accuracy. The Aflatoxins showed a significant effect on production, slaughtering, and serum chemistry parameters. The yeast sludge cell wall exhibited significant effects on the production and slaughtering parameters of chicks. Yeast sludge cell wall also showed a significant effect on the biochemical and mineral profile of chicks. The results confirmed that natural binders are economically effective in commercial poultry production.
VL - 6
IS - 1
ER -

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Author Information

Nosheen Afzal

Department of Chemistry, Lahore Garrison University, Lahore, Pakistan
Syeda Mona Hassan

Department of Chemistry, Lahore Garrison University, Lahore, Pakistan
Shahzad Sharif Mughal

Department of Chemistry, Lahore Garrison University, Lahore, Pakistan
Alejandro Pando

Center for Biomedical Engineering, Brown University, Providence, USA
Alvina Rafiq

Department of Chemistry, Lahore Garrison University, Lahore, Pakistan

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APA Style

Nosheen Afzal, Syeda Mona Hassan, Shahzad Sharif Mughal, Alejandro Pando, Alvina Rafiq. (2022). Control of Aflatoxins in Poultry Feed by Using Yeast. American Journal of Chemical and Biochemical Engineering, 6(1), 21-26. https://doi.org/10.11648/j.ajcbe.20220601.13

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ACS Style

Nosheen Afzal; Syeda Mona Hassan; Shahzad Sharif Mughal; Alejandro Pando; Alvina Rafiq. Control of Aflatoxins in Poultry Feed by Using Yeast. Am. J. Chem. Biochem. Eng. 2022, 6(1), 21-26. doi: 10.11648/j.ajcbe.20220601.13

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AMA Style

Nosheen Afzal, Syeda Mona Hassan, Shahzad Sharif Mughal, Alejandro Pando, Alvina Rafiq. Control of Aflatoxins in Poultry Feed by Using Yeast. Am J Chem Biochem Eng. 2022;6(1):21-26. doi: 10.11648/j.ajcbe.20220601.13

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@article{10.11648/j.ajcbe.20220601.13,
  author = {Nosheen Afzal and Syeda Mona Hassan and Shahzad Sharif Mughal and Alejandro Pando and Alvina Rafiq},
  title = {Control of Aflatoxins in Poultry Feed by Using Yeast},
  journal = {American Journal of Chemical and Biochemical Engineering},
  volume = {6},
  number = {1},
  pages = {21-26},
  doi = {10.11648/j.ajcbe.20220601.13},
  url = {https://doi.org/10.11648/j.ajcbe.20220601.13},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajcbe.20220601.13},
  abstract = {The present study aimed to determine the detoxification potential of the food industry by-products such as yeast sludge against the harmful effects of aflatoxins on broilers. The objective of this study was to compare the binding capacity of yeast sludge fractions i.e. yeast sludge cell wall (YSCW) and yeast sludge cell solubles (YSCS) against different levels of AFB1 and AFG1. Yeast sludge was sonicated into yeast sludge cell walls and yeast sludge cell soluble. A total of 300 one-day-old chicks were randomly divided into 10 treatments with three replicates per treatment and ten chicks per replicate. The 10 treatments included negative control, three positive control with different levels of AFB1 and AFG1, and three different adsorbents with different levels of combinations of AFB1 and AFG1. AFB1 and AFG1 treatments were offered with different levels of AFs (50, 100, and 150 µg/kg) without toxin binder in the feed while the remaining treatments included 0.5% YSCW and 0.5% YSCS as toxin binders at different levels of AFB1 and AFG1 in a factorial arrangement. Feed and water were provided timely with great accuracy. The Aflatoxins showed a significant effect on production, slaughtering, and serum chemistry parameters. The yeast sludge cell wall exhibited significant effects on the production and slaughtering parameters of chicks. Yeast sludge cell wall also showed a significant effect on the biochemical and mineral profile of chicks. The results confirmed that natural binders are economically effective in commercial poultry production.},
 year = {2022}
}

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