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Prevalence and Antibiotic Resistance of Escherichia coli O157: H7 Serotype from Chicken Droppings Produced by Free - Ranged and Poultry Birds in Cross River, Nigeria

Received: 23 May 2018    Accepted: 7 June 2018    Published: 21 July 2018
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Abstract

This study investigated the prevalence of Escherichia coli O157:H7 from chicken droppings produced by free ranged and poultry birds at different locations within Cross River State, Nigeria and their susceptibility to commonly used antibiotics. A total of 360 cloacal swab samples each were randomly collected from poultry (confined) and free ranged (unconfined) chickens. Standard cultural, biochemical, and serological (latex agglutination) methods were used to isolate E. coli O157:H7. The isolates were subjected to antimicrobial susceptibility testing using disc diffusion method. Out of a total number of 360 anal swab samples collected from poultry and free-ranged chicken, 24 (6.67%) strayed and 7 (1.94%) poultry samples were positive for E. coli O157:H7 and the prevalence values differed significantly (p<0.05) among the group of birds. Values for age category among the free-ranged birds also differed significantly (p<0.05) with strayed chicks (1-3weeks old) having highest value of 10.89%. Out of the 9 isolates screened, 8 (88.89%) were resistant to tetracycline, 7 (77.78%) to ampicillin and nitrofurantoin and 6 (66.67%) to chloramphenicol. All isolates were resistant to at least one antibiotic. This study reveals that the intestinal track of chicken harbors the bacterial pathogen hence interventions are needed to reduce transmission of E. coli O157:H7 via poultry products.

Published in American Journal of Biomedical and Life Sciences (Volume 6, Issue 3)
DOI 10.11648/j.ajbls.20180603.13
Page(s) 51-55
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Escherichia coli, Poultry, Antibiotic Resistance, Poultry Droppings

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    Nfongeh Joseph Fuh, Owoseni Mojisola Christiana, Adogo Lillian Yami, Upla Peter Uteh, Ekpiken Solomon Ekpiken, et al. (2018). Prevalence and Antibiotic Resistance of Escherichia coli O157: H7 Serotype from Chicken Droppings Produced by Free - Ranged and Poultry Birds in Cross River, Nigeria. American Journal of Biomedical and Life Sciences, 6(3), 51-55. https://doi.org/10.11648/j.ajbls.20180603.13

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    ACS Style

    Nfongeh Joseph Fuh; Owoseni Mojisola Christiana; Adogo Lillian Yami; Upla Peter Uteh; Ekpiken Solomon Ekpiken, et al. Prevalence and Antibiotic Resistance of Escherichia coli O157: H7 Serotype from Chicken Droppings Produced by Free - Ranged and Poultry Birds in Cross River, Nigeria. Am. J. Biomed. Life Sci. 2018, 6(3), 51-55. doi: 10.11648/j.ajbls.20180603.13

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    AMA Style

    Nfongeh Joseph Fuh, Owoseni Mojisola Christiana, Adogo Lillian Yami, Upla Peter Uteh, Ekpiken Solomon Ekpiken, et al. Prevalence and Antibiotic Resistance of Escherichia coli O157: H7 Serotype from Chicken Droppings Produced by Free - Ranged and Poultry Birds in Cross River, Nigeria. Am J Biomed Life Sci. 2018;6(3):51-55. doi: 10.11648/j.ajbls.20180603.13

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  • @article{10.11648/j.ajbls.20180603.13,
      author = {Nfongeh Joseph Fuh and Owoseni Mojisola Christiana and Adogo Lillian Yami and Upla Peter Uteh and Ekpiken Solomon Ekpiken and Uchenwa Mercy Ogechi},
      title = {Prevalence and Antibiotic Resistance of Escherichia coli O157: H7 Serotype from Chicken Droppings Produced by Free - Ranged and Poultry Birds in Cross River, Nigeria},
      journal = {American Journal of Biomedical and Life Sciences},
      volume = {6},
      number = {3},
      pages = {51-55},
      doi = {10.11648/j.ajbls.20180603.13},
      url = {https://doi.org/10.11648/j.ajbls.20180603.13},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajbls.20180603.13},
      abstract = {This study investigated the prevalence of Escherichia coli O157:H7 from chicken droppings produced by free ranged and poultry birds at different locations within Cross River State, Nigeria and their susceptibility to commonly used antibiotics. A total of 360 cloacal swab samples each were randomly collected from poultry (confined) and free ranged (unconfined) chickens. Standard cultural, biochemical, and serological (latex agglutination) methods were used to isolate E. coli O157:H7. The isolates were subjected to antimicrobial susceptibility testing using disc diffusion method. Out of a total number of 360 anal swab samples collected from poultry and free-ranged chicken, 24 (6.67%) strayed and 7 (1.94%) poultry samples were positive for E. coli O157:H7 and the prevalence values differed significantly (p) among the group of birds. Values for age category among the free-ranged birds also differed significantly (pE. coli O157:H7 via poultry products.},
     year = {2018}
    }
    

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  • TY  - JOUR
    T1  - Prevalence and Antibiotic Resistance of Escherichia coli O157: H7 Serotype from Chicken Droppings Produced by Free - Ranged and Poultry Birds in Cross River, Nigeria
    AU  - Nfongeh Joseph Fuh
    AU  - Owoseni Mojisola Christiana
    AU  - Adogo Lillian Yami
    AU  - Upla Peter Uteh
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    DO  - 10.11648/j.ajbls.20180603.13
    T2  - American Journal of Biomedical and Life Sciences
    JF  - American Journal of Biomedical and Life Sciences
    JO  - American Journal of Biomedical and Life Sciences
    SP  - 51
    EP  - 55
    PB  - Science Publishing Group
    SN  - 2330-880X
    UR  - https://doi.org/10.11648/j.ajbls.20180603.13
    AB  - This study investigated the prevalence of Escherichia coli O157:H7 from chicken droppings produced by free ranged and poultry birds at different locations within Cross River State, Nigeria and their susceptibility to commonly used antibiotics. A total of 360 cloacal swab samples each were randomly collected from poultry (confined) and free ranged (unconfined) chickens. Standard cultural, biochemical, and serological (latex agglutination) methods were used to isolate E. coli O157:H7. The isolates were subjected to antimicrobial susceptibility testing using disc diffusion method. Out of a total number of 360 anal swab samples collected from poultry and free-ranged chicken, 24 (6.67%) strayed and 7 (1.94%) poultry samples were positive for E. coli O157:H7 and the prevalence values differed significantly (p) among the group of birds. Values for age category among the free-ranged birds also differed significantly (pE. coli O157:H7 via poultry products.
    VL  - 6
    IS  - 3
    ER  - 

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Author Information
  • Department of Microbiology, Faculty of Science, Federal University Lafia, Lafia, Nigeria

  • Department of Microbiology, Faculty of Science, Federal University Lafia, Lafia, Nigeria

  • Department of Biological Sciences, Faculty of Science, Bingham University, Karu, Nigeria

  • Department of Microbiology, Faculty of Science, Federal University Lafia, Lafia, Nigeria

  • Department of Biological Sciences, Faculty of Science, Cross River University of Technology, Calabar, Nigeria

  • Department of Microbiology, Faculty of Science, University of Calabar, Calabar, Nigeria

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