International Journal of Animal Science and Technology

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Feed Resources Potential and Nutritional Quality of Major Feed Stuffs in Raya Kobo District, North Wollo Zone, Ethiopia

Received: 24 April 2019    Accepted: 28 May 2019    Published: 10 June 2019
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Abstract

Using multi-stage purposive sampling technique, 270 households who owned cattle were selected from three agro-ecologies to assess feed resources potential and to evaluate the nutritional quality majorly used feed resources. Structured questionnaire, field observation and focus group discussion were used to collect detailinformation. Conversion factors were used to quantify each feed recourse yield potential per a year in the district. Ten majorly usedcattle feed sampleswere taken to evaluate their nutritional quality. Collected data were analyzed using SAS version 9.2 software packages. Natural pastures, crop residues, stable grazing and hay were the available feed resources in the study area. The cattle population in the district was estimated 1,520 TLU which required an estimated of 13,871 tons of DM for maintenance per annum. The overall estimated DMYof the feed resources in the district was 366,719 tons per year. By assuming 20% of the feed resources wasted during transportation, storage and feeding, 293,375 tons of DM could be utilized as livestock feed per annum. Major feed resources in the district were grouped under poor quality. In conclusion, the feed resources potential in the district could satisfy the cattle population DM maintenance requirement. However, whether the remaining DMY could satisfy the DM requirement of the entire livestockpopulationin the district needs further investigation. The nutritional quality of feed resources needs improvement through treatment. Moreover, supplementary feeding is needed to satisfy the entire nutrientrequirements of the livestock population in the district.

DOI 10.11648/j.ijast.20190301.13
Published in International Journal of Animal Science and Technology (Volume 3, Issue 1, March 2019)
Page(s) 20-29
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Cattle, Feed Resource, Nutritional Quality, Potential, Raya Kobo

References
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Author Information
  • Department of Animal Sciences, College of Agriculture and Natural Resource, Jinka University, Jinka, Ethiopia

  • Department of Animal and Range Sciences, College of Agriculture and Natural Resource, Madda Walabu University, Bale-Robe, Ethiopia

  • Department of Animal Sciences, College of Agriculture, Wollo University, Dessie, Ethiopia

  • Department of Animal and Range Sciences, College of Agriculture and Natural Resource, Madda Walabu University, Bale-Robe, Ethiopia

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    Derbie Alemu, Ermias Tekletsadik, Mekonnen Yirga, Melaku Tareke. (2019). Feed Resources Potential and Nutritional Quality of Major Feed Stuffs in Raya Kobo District, North Wollo Zone, Ethiopia. International Journal of Animal Science and Technology, 3(1), 20-29. https://doi.org/10.11648/j.ijast.20190301.13

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    Derbie Alemu; Ermias Tekletsadik; Mekonnen Yirga; Melaku Tareke. Feed Resources Potential and Nutritional Quality of Major Feed Stuffs in Raya Kobo District, North Wollo Zone, Ethiopia. Int. J. Anim. Sci. Technol. 2019, 3(1), 20-29. doi: 10.11648/j.ijast.20190301.13

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    AMA Style

    Derbie Alemu, Ermias Tekletsadik, Mekonnen Yirga, Melaku Tareke. Feed Resources Potential and Nutritional Quality of Major Feed Stuffs in Raya Kobo District, North Wollo Zone, Ethiopia. Int J Anim Sci Technol. 2019;3(1):20-29. doi: 10.11648/j.ijast.20190301.13

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  • @article{10.11648/j.ijast.20190301.13,
      author = {Derbie Alemu and Ermias Tekletsadik and Mekonnen Yirga and Melaku Tareke},
      title = {Feed Resources Potential and Nutritional Quality of Major Feed Stuffs in Raya Kobo District, North Wollo Zone, Ethiopia},
      journal = {International Journal of Animal Science and Technology},
      volume = {3},
      number = {1},
      pages = {20-29},
      doi = {10.11648/j.ijast.20190301.13},
      url = {https://doi.org/10.11648/j.ijast.20190301.13},
      eprint = {https://download.sciencepg.com/pdf/10.11648.j.ijast.20190301.13},
      abstract = {Using multi-stage purposive sampling technique, 270 households who owned cattle were selected from three agro-ecologies to assess feed resources potential and to evaluate the nutritional quality majorly used feed resources. Structured questionnaire, field observation and focus group discussion were used to collect detailinformation. Conversion factors were used to quantify each feed recourse yield potential per a year in the district. Ten majorly usedcattle feed sampleswere taken to evaluate their nutritional quality. Collected data were analyzed using SAS version 9.2 software packages. Natural pastures, crop residues, stable grazing and hay were the available feed resources in the study area. The cattle population in the district was estimated 1,520 TLU which required an estimated of 13,871 tons of DM for maintenance per annum. The overall estimated DMYof the feed resources in the district was 366,719 tons per year. By assuming 20% of the feed resources wasted during transportation, storage and feeding, 293,375 tons of DM could be utilized as livestock feed per annum. Major feed resources in the district were grouped under poor quality. In conclusion, the feed resources potential in the district could satisfy the cattle population DM maintenance requirement. However, whether the remaining DMY could satisfy the DM requirement of the entire livestockpopulationin the district needs further investigation. The nutritional quality of feed resources needs improvement through treatment. Moreover, supplementary feeding is needed to satisfy the entire nutrientrequirements of the livestock population in the district.},
     year = {2019}
    }
    

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  • TY  - JOUR
    T1  - Feed Resources Potential and Nutritional Quality of Major Feed Stuffs in Raya Kobo District, North Wollo Zone, Ethiopia
    AU  - Derbie Alemu
    AU  - Ermias Tekletsadik
    AU  - Mekonnen Yirga
    AU  - Melaku Tareke
    Y1  - 2019/06/10
    PY  - 2019
    N1  - https://doi.org/10.11648/j.ijast.20190301.13
    DO  - 10.11648/j.ijast.20190301.13
    T2  - International Journal of Animal Science and Technology
    JF  - International Journal of Animal Science and Technology
    JO  - International Journal of Animal Science and Technology
    SP  - 20
    EP  - 29
    PB  - Science Publishing Group
    SN  - 2640-1312
    UR  - https://doi.org/10.11648/j.ijast.20190301.13
    AB  - Using multi-stage purposive sampling technique, 270 households who owned cattle were selected from three agro-ecologies to assess feed resources potential and to evaluate the nutritional quality majorly used feed resources. Structured questionnaire, field observation and focus group discussion were used to collect detailinformation. Conversion factors were used to quantify each feed recourse yield potential per a year in the district. Ten majorly usedcattle feed sampleswere taken to evaluate their nutritional quality. Collected data were analyzed using SAS version 9.2 software packages. Natural pastures, crop residues, stable grazing and hay were the available feed resources in the study area. The cattle population in the district was estimated 1,520 TLU which required an estimated of 13,871 tons of DM for maintenance per annum. The overall estimated DMYof the feed resources in the district was 366,719 tons per year. By assuming 20% of the feed resources wasted during transportation, storage and feeding, 293,375 tons of DM could be utilized as livestock feed per annum. Major feed resources in the district were grouped under poor quality. In conclusion, the feed resources potential in the district could satisfy the cattle population DM maintenance requirement. However, whether the remaining DMY could satisfy the DM requirement of the entire livestockpopulationin the district needs further investigation. The nutritional quality of feed resources needs improvement through treatment. Moreover, supplementary feeding is needed to satisfy the entire nutrientrequirements of the livestock population in the district.
    VL  - 3
    IS  - 1
    ER  - 

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