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Does Eating Behaviors among University Students in Nigeria Differ Based on Body Mass Index Differences

Received: 17 November 2013    Accepted:     Published: 20 December 2013
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Abstract

Imbalance diet has health implications, thus understanding the correlates of dietary habits are essential. This study seeks to investigate the eating behaviors of university students in relation to body mass index differences with the view to determine the relationship between these habits and BMI status. Anthropometric measurements, eating behaviors and personality traits were determined in a sample of university students from Southern Nigeria. The participants, 108 students (48.15% male and 51.85% female), aged 24.1±4.1 filled out a self-reported questionnaire. The present study revealed that the mean factor structure scores in the underweight, normal weight and overweight students appear to be similar but no significant difference was found with respect to weight status. In the overweight category, anxiety showed significant positive associated with sleeping hour per night (r = 0.36) and also a negative correlation with sleeping condition (r = - 0.36). Furthermore, emotional eating and personal interest in food was negatively correlated with snacking for all weight categories but the association was strongest for underweight students (r = -0.81), followed by the overweight students (r = -0.35). Another interesting finding was the strong negative relationship between anxiety and eating of breakfast observed only in the underweight students (r = -0.65). The results indicate that the same practices can have different effects depending on the BMI of the subject, suggesting that is important to disentangle the subscales of dietary practices. Personality traits showed no significant relationship with BMI, additional research is needed to clearly understand the modulating factors.

Published in Science Journal of Public Health (Volume 2, Issue 1)
DOI 10.11648/j.sjph.20140201.15
Page(s) 38-46
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Weight Status, Eating Behaviors, University Students, Body Mass Index Differences, Nigeria

References
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[4] Flegal K. M. , Carroll M. D, Ogden C. L, Johnson C. L. Prevalence and trends in obesity among US adults, 1999-2000. Journal of American Medical Association, 2002; 288: 1723-1727.
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[17] Makinen M, Puukko-Viertomies LR, Lindberg N. Body dissatisfaction and body mass in girls and boys transitioning from early to mid-adolescence: additional role of self-esteem and eating habits. BMC Psychiatry, 2012; 12:35.
[18] Goldbacher EM, Grunwald HE, Lagrotte CA, Klotz AA, Oliver TL, Musliner KL, Vanderveur SS, Foster GD. Factor structure of the Emotional Eating Scale in overweight and obese adults seeking treatment. Appetite, 2012; 59(2):610-615.
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Cite This Article
  • APA Style

    Judith Nmor, Kehi Harry Nwaka, Jephtha Christopher Nmor. (2013). Does Eating Behaviors among University Students in Nigeria Differ Based on Body Mass Index Differences. Science Journal of Public Health, 2(1), 38-46. https://doi.org/10.11648/j.sjph.20140201.15

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    ACS Style

    Judith Nmor; Kehi Harry Nwaka; Jephtha Christopher Nmor. Does Eating Behaviors among University Students in Nigeria Differ Based on Body Mass Index Differences. Sci. J. Public Health 2013, 2(1), 38-46. doi: 10.11648/j.sjph.20140201.15

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    AMA Style

    Judith Nmor, Kehi Harry Nwaka, Jephtha Christopher Nmor. Does Eating Behaviors among University Students in Nigeria Differ Based on Body Mass Index Differences. Sci J Public Health. 2013;2(1):38-46. doi: 10.11648/j.sjph.20140201.15

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  • @article{10.11648/j.sjph.20140201.15,
      author = {Judith Nmor and Kehi Harry Nwaka and Jephtha Christopher Nmor},
      title = {Does Eating Behaviors among University Students in Nigeria Differ Based on Body Mass Index Differences},
      journal = {Science Journal of Public Health},
      volume = {2},
      number = {1},
      pages = {38-46},
      doi = {10.11648/j.sjph.20140201.15},
      url = {https://doi.org/10.11648/j.sjph.20140201.15},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.sjph.20140201.15},
      abstract = {Imbalance diet has health implications, thus understanding the correlates of dietary habits are essential. This study seeks to investigate the eating behaviors of university students in relation to body mass index differences with the view to determine the relationship between these habits and BMI status. Anthropometric measurements, eating behaviors and personality traits were determined in a sample of university students from Southern Nigeria. The participants, 108 students (48.15% male and 51.85% female), aged 24.1±4.1 filled out a self-reported questionnaire. The present study revealed that the mean factor structure scores in the underweight, normal weight and overweight students appear to be similar but no significant difference was found with respect to weight status. In the overweight category, anxiety showed significant positive associated with sleeping hour per night (r = 0.36) and also a negative correlation with sleeping condition (r = - 0.36). Furthermore, emotional eating and personal interest in food was negatively correlated with snacking for all weight categories but the association was strongest for underweight students (r = -0.81), followed by the overweight students (r = -0.35). Another interesting finding was the strong negative relationship between anxiety and eating of breakfast observed only in the underweight students (r = -0.65). The results indicate that the same practices can have different effects depending on the BMI of the subject, suggesting that is important to disentangle the subscales of dietary practices. Personality traits showed no significant relationship with BMI, additional research is needed to clearly understand the modulating factors.},
     year = {2013}
    }
    

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  • TY  - JOUR
    T1  - Does Eating Behaviors among University Students in Nigeria Differ Based on Body Mass Index Differences
    AU  - Judith Nmor
    AU  - Kehi Harry Nwaka
    AU  - Jephtha Christopher Nmor
    Y1  - 2013/12/20
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    N1  - https://doi.org/10.11648/j.sjph.20140201.15
    DO  - 10.11648/j.sjph.20140201.15
    T2  - Science Journal of Public Health
    JF  - Science Journal of Public Health
    JO  - Science Journal of Public Health
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    EP  - 46
    PB  - Science Publishing Group
    SN  - 2328-7950
    UR  - https://doi.org/10.11648/j.sjph.20140201.15
    AB  - Imbalance diet has health implications, thus understanding the correlates of dietary habits are essential. This study seeks to investigate the eating behaviors of university students in relation to body mass index differences with the view to determine the relationship between these habits and BMI status. Anthropometric measurements, eating behaviors and personality traits were determined in a sample of university students from Southern Nigeria. The participants, 108 students (48.15% male and 51.85% female), aged 24.1±4.1 filled out a self-reported questionnaire. The present study revealed that the mean factor structure scores in the underweight, normal weight and overweight students appear to be similar but no significant difference was found with respect to weight status. In the overweight category, anxiety showed significant positive associated with sleeping hour per night (r = 0.36) and also a negative correlation with sleeping condition (r = - 0.36). Furthermore, emotional eating and personal interest in food was negatively correlated with snacking for all weight categories but the association was strongest for underweight students (r = -0.81), followed by the overweight students (r = -0.35). Another interesting finding was the strong negative relationship between anxiety and eating of breakfast observed only in the underweight students (r = -0.65). The results indicate that the same practices can have different effects depending on the BMI of the subject, suggesting that is important to disentangle the subscales of dietary practices. Personality traits showed no significant relationship with BMI, additional research is needed to clearly understand the modulating factors.
    VL  - 2
    IS  - 1
    ER  - 

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Author Information
  • Department of Nutrition Sciences, Siebold University, Nagasaki, Japan (formerly)

  • Department of Animal and Environmental Biology, Delta State University, Abraka, Nigeria

  • Department of Animal and Environmental Biology, Delta State University, Abraka, Nigeria

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