American Journal of Agriculture and Forestry

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Technological Gaps in Adoption of Improved Soybean Production Technology by Soybean Growers in Dahod District, Gujarat

Received: 26 November 2014    Accepted: 17 August 2015    Published: 25 December 2015
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Abstract

The present study was conducted in Dahod district of Gujarat State, India. Fifteen villages of Dahod district and ten farmers from each village were selected randomly for the study. Thus, in all, 150 soybean growers constituted the sample for this investigation. The data for this study was collected by arranging personal interview and filling up of the survey performa. The results of the study revealed that the technological gap of all categories of respondents was found to be negatively and significantly related with the independent variables viz. level of knowledge, education, social participation, source of information utilized and cropping intensity. Further, it was found that technological gap among the marginal farmers’ was negatively and significantly related with one independent variable i.e. farm implements. Age was positively and significantly related with the technological gap in recommended soybean production technology.

DOI 10.11648/j.ajaf.20150306.16
Published in American Journal of Agriculture and Forestry (Volume 3, Issue 6, November 2015)
Page(s) 276-279
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Soybean, Adoption, Technological Gap, Dahod, Gujarat

References
[1] Anonymous (2012).Soybean Processors Associations of India (2012).
[2] Anonymous (2013). Comprehensive District Agricultural Plan (2013).
[3] Chung, G. and Singh. R.J. (2008). Broadening the genetic base of soybean. A multidisciplinary approach. Plant Sci., 27: 295-341.
[4] Patel, S.K., Machhar, R.G., Kacha, H.L., Trivedi, M.M. and Patel, U.M. (2014). Crop Diversification for Sustainable Development. Spring, 3 (4).
[5] Sharma, F. L. and Intodia, S. L., (1991). Technological gap in adoption of improved animal husbandry practices. Maharashtra J. Extn, Edn., 10 (2): 128-132.
[6] Kacha, H.L. and Patel, S.K. (2015). Impact of Frontline Demonstration on Okra (Abelmaschus esculentus (L.) Moench) Yield Improvements. Journal of AgriSearch, 2(1): 69-71.
[7] Machhar, R.G., Sadhu, A.C., Patel, S.K. and Patel, V.J. (2015). Residual effect of organic manures, biofertilizers & fertilizers on soybean-wheat sequence under middle Gujarat. Green farming, Vol. 6 (5): 1042-1045.
[8] Specht, J.E., D.J. Hume, and S.V. Kumudini. 1999. Soybean yield potential - a genetic and physiological perspective. Crop Sci. 39:1560-1570.
[9] Piara Singh, Vijaya, D., Srinivas, K., and Wani, S.P. (2006). Potential Productivity, Yield Gap, and Water Balance of Soybean-Chickpea Sequential Systematic Selected Benchmark Sites in India. An Open Access Journal published by ICRISAT (SAT e Journal), 2(1): 1-50.
[10] Bhatia VS, Singh Piara, Wani SP, Kesava Rao AVR and Srinivas K. 2006. Yield Gap Analysis of Soybean, Groundnut, Pigeonpea and Chickpea in India Using Simulation Modeling. Global Theme on Agroecosystems Report no. 31. Patancheru 502 324, Andhra Pradesh, India: International Crops Research Institute for the Semi-Arid Tropics (ICRISAT). 156 pp.
Author Information
  • Krishi Vigyan Kendra, Anand Agricultural University, Campus Dahod, Gujarat, India

  • Krishi Vigyan Kendra, Anand Agricultural University, Campus Dahod, Gujarat, India

  • Krishi Vigyan Kendra, Anand Agricultural University, Campus Dahod, Gujarat, India

  • Krishi Vigyan Kendra, Anand Agricultural University, Campus Dahod, Gujarat, India

  • Krishi Vigyan Kendra, Anand Agricultural University, Campus Dahod, Gujarat, India

  • Krishi Vigyan Kendra, Anand Agricultural University, Campus Dahod, Gujarat, India

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  • APA Style

    R. G. Machhar, S. K. Patel, H. L. Kacha, U. M. Patel, G. D. Patel, et al. (2015). Technological Gaps in Adoption of Improved Soybean Production Technology by Soybean Growers in Dahod District, Gujarat. American Journal of Agriculture and Forestry, 3(6), 276-279. https://doi.org/10.11648/j.ajaf.20150306.16

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    ACS Style

    R. G. Machhar; S. K. Patel; H. L. Kacha; U. M. Patel; G. D. Patel, et al. Technological Gaps in Adoption of Improved Soybean Production Technology by Soybean Growers in Dahod District, Gujarat. Am. J. Agric. For. 2015, 3(6), 276-279. doi: 10.11648/j.ajaf.20150306.16

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    AMA Style

    R. G. Machhar, S. K. Patel, H. L. Kacha, U. M. Patel, G. D. Patel, et al. Technological Gaps in Adoption of Improved Soybean Production Technology by Soybean Growers in Dahod District, Gujarat. Am J Agric For. 2015;3(6):276-279. doi: 10.11648/j.ajaf.20150306.16

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  • @article{10.11648/j.ajaf.20150306.16,
      author = {R. G. Machhar and S. K. Patel and H. L. Kacha and U. M. Patel and G. D. Patel and R. Radha Rani},
      title = {Technological Gaps in Adoption of Improved Soybean Production Technology by Soybean Growers in Dahod District, Gujarat},
      journal = {American Journal of Agriculture and Forestry},
      volume = {3},
      number = {6},
      pages = {276-279},
      doi = {10.11648/j.ajaf.20150306.16},
      url = {https://doi.org/10.11648/j.ajaf.20150306.16},
      eprint = {https://download.sciencepg.com/pdf/10.11648.j.ajaf.20150306.16},
      abstract = {The present study was conducted in Dahod district of Gujarat State, India. Fifteen villages of Dahod district and ten farmers from each village were selected randomly for the study. Thus, in all, 150 soybean growers constituted the sample for this investigation. The data for this study was collected by arranging personal interview and filling up of the survey performa. The results of the study revealed that the technological gap of all categories of respondents was found to be negatively and significantly related with the independent variables viz. level of knowledge, education, social participation, source of information utilized and cropping intensity. Further, it was found that technological gap among the marginal farmers’ was negatively and significantly related with one independent variable i.e. farm implements. Age was positively and significantly related with the technological gap in recommended soybean production technology.},
     year = {2015}
    }
    

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  • TY  - JOUR
    T1  - Technological Gaps in Adoption of Improved Soybean Production Technology by Soybean Growers in Dahod District, Gujarat
    AU  - R. G. Machhar
    AU  - S. K. Patel
    AU  - H. L. Kacha
    AU  - U. M. Patel
    AU  - G. D. Patel
    AU  - R. Radha Rani
    Y1  - 2015/12/25
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    DO  - 10.11648/j.ajaf.20150306.16
    T2  - American Journal of Agriculture and Forestry
    JF  - American Journal of Agriculture and Forestry
    JO  - American Journal of Agriculture and Forestry
    SP  - 276
    EP  - 279
    PB  - Science Publishing Group
    SN  - 2330-8591
    UR  - https://doi.org/10.11648/j.ajaf.20150306.16
    AB  - The present study was conducted in Dahod district of Gujarat State, India. Fifteen villages of Dahod district and ten farmers from each village were selected randomly for the study. Thus, in all, 150 soybean growers constituted the sample for this investigation. The data for this study was collected by arranging personal interview and filling up of the survey performa. The results of the study revealed that the technological gap of all categories of respondents was found to be negatively and significantly related with the independent variables viz. level of knowledge, education, social participation, source of information utilized and cropping intensity. Further, it was found that technological gap among the marginal farmers’ was negatively and significantly related with one independent variable i.e. farm implements. Age was positively and significantly related with the technological gap in recommended soybean production technology.
    VL  - 3
    IS  - 6
    ER  - 

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