Journal of Plant Sciences

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BRRI Dhan63: Exportable Premium Quality Rice Like Soru Balam Suitable for Boro Season in Bangladesh

Received: 22 October 2018    Accepted: 5 November 2018    Published: 5 December 2018
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Abstract

BRRI dhan63 is a new premium quality Boro rice variety like Soru Balam which is an improvement over existing premium quality rice BRRI dhan50 (Banglamati). BRRI dhan63 has satisfactorily passed in the proposed variety trial conducted in the farmers’ field. As a result National Seed Board (NSB) has been released this variety for commercial cultivation in the dry season (Boro) of Bangladesh in 2014. BRRI dhan63 is a modern rice variety having similar plant type with BRRI dhan50. The straw colored long slender grain like Pakistani Basmati rice is the main characteristics of this variety. The important feature is the higher elongation ability of the cooked rice of BRRI dhan63. The growth duration of BRRI dhan63 is 148-150 days which is 4-6 days earlier growth duration than BRRI dhan50. Thousand grain weight of the variety is 22.1 gm. The rice has 25.0% amylose content with 8.2% protein content. The special character of the variety is it has shattering resistance. As it has long flag leaf with deep green leaf color so the whole plot looks very beautiful. BRRI dhan63 can produce 6.5 to 7.0 t/ha yield with proper management. The export quality rice BRRI dhan63 is an excellent variety for cultivating in the Boro season so that farmers can earn more profit by the cultivation of BRRI dhan63.

DOI 10.11648/j.jps.20180605.13
Published in Journal of Plant Sciences (Volume 6, Issue 5, October 2018)
Page(s) 173-178
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Rice, Premium Quality, BRRI Dhan63, Soru Balam, Boro Season

References
[1] Joseph M. Awika, Vieno Piironen, Scott Bean. 2011. In Advances in Cereal Science: Implications to Food Processing and Health Promotion; ACS Symposium Series; American Chemical Society: Washington, DC. doi: 10.1021/bk-2011-1089. ch001.
[2] Chakravarthi, B. K. and R. Naravaneni. 2006. SSR marker based DNA finger-printing and diversity study in rice (Oryza sativa L.). African J. Biotech. 5(9): 684-688.
[3] Juliano, B. O. and D. Duff. 1991. Rice grain quality as an emerging priority in National rice breeding programmes. In: rice grain marketing and quality issues. Los Banos, Laguna, IRRI. pp. 55-64.
[4] Dela, Cruz N. and G. S. Khush. 2000. Rice grain quality evaluation procedures. In: Aromatic rices. Singh, R. K., Singh, U. S. and hush, G. S. (Eds). Oxford & IBH Publishing Co. Pvt. Ltd., New Delhi, India, pp.16-28.
[5] BRRI. 2015. BRRI annual Research Review workshop 2014-15.
[6] Cuevas, Rosa Paula & Pede, Valerien & Mckinley, Justin & Velarde, Orlee & Demont, Matty. 2016. Rice Grain Quality and Consumer Preferences: A Case Study of Two Rural Towns in the Philippines. PLoS ONE. 11. 1-17. 10.1371/journal.pone.0150345.
[7] Standard Evaluation System for Rice (SES), International Rice Research Institute (IRRI), November, 2002.
[8] P. Xangsayasane, S. Fukaib, J. H. Mitchell, B. Jongdee, D. Jothityangkoon G. Pantuwan, P. Inthapanya. 2014. Genotypic performance in multi-location on-farm trials for evaluation of different on-station screening methods for drought-prone rainfed lowland rice in Lao PDR. Field Crops Research. Volume 160, Pages 1-11.
[9] Yan, W. et Tinker, N. A. 2006. Biplot analysis of multi-environment trial data: Principles and applications. Can. J. Plant Sci. 86: 623–645.
[10] PBTools. 2013. Plant Breeding Tools, Version 1.3, International Rice Research Institute.
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  • APA Style

    Md. Abdul Kader, Tamal Lata Aditya, Ratna Rani Majumder, Tapas Kumer Hore, Al Amin. (2018). BRRI Dhan63: Exportable Premium Quality Rice Like Soru Balam Suitable for Boro Season in Bangladesh. Journal of Plant Sciences, 6(5), 173-178. https://doi.org/10.11648/j.jps.20180605.13

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    ACS Style

    Md. Abdul Kader; Tamal Lata Aditya; Ratna Rani Majumder; Tapas Kumer Hore; Al Amin. BRRI Dhan63: Exportable Premium Quality Rice Like Soru Balam Suitable for Boro Season in Bangladesh. J. Plant Sci. 2018, 6(5), 173-178. doi: 10.11648/j.jps.20180605.13

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    AMA Style

    Md. Abdul Kader, Tamal Lata Aditya, Ratna Rani Majumder, Tapas Kumer Hore, Al Amin. BRRI Dhan63: Exportable Premium Quality Rice Like Soru Balam Suitable for Boro Season in Bangladesh. J Plant Sci. 2018;6(5):173-178. doi: 10.11648/j.jps.20180605.13

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  • @article{10.11648/j.jps.20180605.13,
      author = {Md. Abdul Kader and Tamal Lata Aditya and Ratna Rani Majumder and Tapas Kumer Hore and Al Amin},
      title = {BRRI Dhan63: Exportable Premium Quality Rice Like Soru Balam Suitable for Boro Season in Bangladesh},
      journal = {Journal of Plant Sciences},
      volume = {6},
      number = {5},
      pages = {173-178},
      doi = {10.11648/j.jps.20180605.13},
      url = {https://doi.org/10.11648/j.jps.20180605.13},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jps.20180605.13},
      abstract = {BRRI dhan63 is a new premium quality Boro rice variety like Soru Balam which is an improvement over existing premium quality rice BRRI dhan50 (Banglamati). BRRI dhan63 has satisfactorily passed in the proposed variety trial conducted in the farmers’ field. As a result National Seed Board (NSB) has been released this variety for commercial cultivation in the dry season (Boro) of Bangladesh in 2014. BRRI dhan63 is a modern rice variety having similar plant type with BRRI dhan50. The straw colored long slender grain like Pakistani Basmati rice is the main characteristics of this variety. The important feature is the higher elongation ability of the cooked rice of BRRI dhan63. The growth duration of BRRI dhan63 is 148-150 days which is 4-6 days earlier growth duration than BRRI dhan50. Thousand grain weight of the variety is 22.1 gm. The rice has 25.0% amylose content with 8.2% protein content. The special character of the variety is it has shattering resistance. As it has long flag leaf with deep green leaf color so the whole plot looks very beautiful. BRRI dhan63 can produce 6.5 to 7.0 t/ha yield with proper management. The export quality rice BRRI dhan63 is an excellent variety for cultivating in the Boro season so that farmers can earn more profit by the cultivation of BRRI dhan63.},
     year = {2018}
    }
    

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  • TY  - JOUR
    T1  - BRRI Dhan63: Exportable Premium Quality Rice Like Soru Balam Suitable for Boro Season in Bangladesh
    AU  - Md. Abdul Kader
    AU  - Tamal Lata Aditya
    AU  - Ratna Rani Majumder
    AU  - Tapas Kumer Hore
    AU  - Al Amin
    Y1  - 2018/12/05
    PY  - 2018
    N1  - https://doi.org/10.11648/j.jps.20180605.13
    DO  - 10.11648/j.jps.20180605.13
    T2  - Journal of Plant Sciences
    JF  - Journal of Plant Sciences
    JO  - Journal of Plant Sciences
    SP  - 173
    EP  - 178
    PB  - Science Publishing Group
    SN  - 2331-0731
    UR  - https://doi.org/10.11648/j.jps.20180605.13
    AB  - BRRI dhan63 is a new premium quality Boro rice variety like Soru Balam which is an improvement over existing premium quality rice BRRI dhan50 (Banglamati). BRRI dhan63 has satisfactorily passed in the proposed variety trial conducted in the farmers’ field. As a result National Seed Board (NSB) has been released this variety for commercial cultivation in the dry season (Boro) of Bangladesh in 2014. BRRI dhan63 is a modern rice variety having similar plant type with BRRI dhan50. The straw colored long slender grain like Pakistani Basmati rice is the main characteristics of this variety. The important feature is the higher elongation ability of the cooked rice of BRRI dhan63. The growth duration of BRRI dhan63 is 148-150 days which is 4-6 days earlier growth duration than BRRI dhan50. Thousand grain weight of the variety is 22.1 gm. The rice has 25.0% amylose content with 8.2% protein content. The special character of the variety is it has shattering resistance. As it has long flag leaf with deep green leaf color so the whole plot looks very beautiful. BRRI dhan63 can produce 6.5 to 7.0 t/ha yield with proper management. The export quality rice BRRI dhan63 is an excellent variety for cultivating in the Boro season so that farmers can earn more profit by the cultivation of BRRI dhan63.
    VL  - 6
    IS  - 5
    ER  - 

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Author Information
  • Plant Breeding Division, Bangladesh Rice Research Institute, Gazipur, Bangladesh

  • Plant Breeding Division, Bangladesh Rice Research Institute, Gazipur, Bangladesh

  • Plant Breeding Division, Bangladesh Rice Research Institute, Gazipur, Bangladesh

  • Plant Breeding Division, Bangladesh Rice Research Institute, Gazipur, Bangladesh

  • Plant Breeding Division, Bangladesh Rice Research Institute, Gazipur, Bangladesh

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