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Sweet Potato (Ipomia Batatus) Varieties Evaluation in Borana Mid Altitude

Received: 22 July 2015    Accepted: 06 August 2015    Published: 19 August 2015
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Abstract

Sweet potato is one of the most important root and tuber crop for food and feed value. Borana mid altitudes in general and abaya woreda in particular are among the important sweet potato growing regions in southern Ethiopia. However, seeds of improved sweet potato varieties are either unavailable or inadequate. Therefore, the objective of this research is to test a range of improved varieties under Borana condition to identify genotypes with relatively better performance. To this effect, six improved and recommended varieties of sweet potato (Awassa 83, Beletech, Belela, Temesgen, Kulfu and Tula) were brought from Awassa research center and tried for their adaptation at Abaya woreda samara site with local variety in RCBD with three replications in 2014 and 2015 years. The result showed that the local variety is superior in yield and yield components in both years. The local variety gives average marketable fresh yield 111ton ha-1 with a yield advantage of about 77 ton ha-1over the highest yielded improved variety, Awassa 83,which gives about 34 ton ha-1. Therefore it is concluded that the farmers of Borana mid altitudes can continue to produce their local variety until superior variety will be developed for their specific area. Cultivar collection and screening activities can be suggested to develop suitable varieties for the area

DOI 10.11648/j.sr.20150305.12
Published in Science Research (Volume 3, Issue 5, October 2015)
Page(s) 248-251
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Sweet Potato, Variety Evaluation, Borana

References
[1] International Potato Center (CIP). (1995). People centered research for sustainable production. Circular, Vol. 21 (21:1).
[2] CSA (Central Statistical Agency). 2014. Crop Production Forecast Sample Survey, 2013/14. Report on Area and Production for Major Crops (for Private Peasant Holdings ‘Meher’ season). Addis Ababa, Ethiopia.
[3] CTA Practical Guide Series, No. 6. 2007. Making sweet potato chips and flour. www.cta.int. Wageningen, The Netherlands.
[4] [4] Dejene Takele Gebissa. Husbandry Practices and Utilization of Camel Products in Borana Zone of Southern Oromia, Ethiopia. ScienceResearch. Vol. 3, No. 4, 2015, pp. 191 197. doi: 10.11648/j.sr.20150304.16
[5] Dan. J., Mary. K. G., and Leigh A., (2013). Sweet Potato Value Chain: Ethiopia, EPAR (Evans School Policy Analysis and Research) Brief No 219, Wevans School of Public Affairs, University of Washigton
[6] Emanna Gutu. 1990. Integrated approach for the control of sweet potato weevil, cylclaspuncticollis Bob (Coleoptera: curclionidae). In: proceedings of the 10th annual meeting of crop protection society of Ethiopia.
[7] Endale T., Terefe B., Mukgeta D., and Geleta L. 1994. Improvement study on enset and sweet potato. In: proceedings of second national horticultural workshop in Ethiopia. 1-3 Dec.1992. Addis Ababa Ethiopia.
[8] Gomez, K.A. and A.A. Gomez. 1984. Statistical Procedures for Agricultural Research. 2nd edition. John Willey & Sons Ltd., New York, USA.680pp.
[9] Paneque Ramirez (1991). Cultivation, Harvesting and Storage of Sweet Potato Products: Roots, Tubers, Plantations and Bananas in Animal feeding
[10] Purseglove, J.W. 1972. Tropical crops: Dicotyledons. Landon, longman.
[11] SAS (Statistical Analysis System) Software. 2009. Version 9.2. Inc.Carry, North Carolina, USA.
[12] Tesfaye T., Engida T., Aseffa T., Teshome A., Asfawu K., Yohannis G., Daniel M. 2011. Performance of medium and late maturing sweet potato germplasms in different agroecologies of Ethiopia. In: Proceedings of the 14th annual conference of the crop science society of Ethiopia. 28-29 Aprl 2011. Addis Ababa, Ethiopia.
[13] Woolf, J.A. 1992. Sweet potato: An untapped food resource. Cambridge university, Great bretain.
[14] Yared Dagne, Tewodros Mulualem, Asfaw Kifle. Development of High Yielding Taro (Colocacia esculenta L.) Variety for Mid Altitude Growing Areas of Southern Ethiopia. Journal of Plant Sciences. Vol. 2, No. 1, 2014, pp. 50-54. doi: 10.11648/j.jps.20140201.19
Author Information
  • Oromia Agricultural Research Institute, Yabello Pastoral and Dry-Land Agriculture Research Center, Yabello, Ethiopia

  • Oromia Agricultural Research Institute, Yabello Pastoral and Dry-Land Agriculture Research Center, Yabello, Ethiopia

  • Oromia Agricultural Research Institute, Yabello Pastoral and Dry-Land Agriculture Research Center, Yabello, Ethiopia

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    Desalegn Regassa, Addis Shiferaw, Wakene Tigre. (2015). Sweet Potato (Ipomia Batatus) Varieties Evaluation in Borana Mid Altitude. Science Research, 3(5), 248-251. https://doi.org/10.11648/j.sr.20150305.12

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    ACS Style

    Desalegn Regassa; Addis Shiferaw; Wakene Tigre. Sweet Potato (Ipomia Batatus) Varieties Evaluation in Borana Mid Altitude. Sci. Res. 2015, 3(5), 248-251. doi: 10.11648/j.sr.20150305.12

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    AMA Style

    Desalegn Regassa, Addis Shiferaw, Wakene Tigre. Sweet Potato (Ipomia Batatus) Varieties Evaluation in Borana Mid Altitude. Sci Res. 2015;3(5):248-251. doi: 10.11648/j.sr.20150305.12

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  • @article{10.11648/j.sr.20150305.12,
      author = {Desalegn Regassa and Addis Shiferaw and Wakene Tigre},
      title = {Sweet Potato (Ipomia Batatus) Varieties Evaluation in Borana Mid Altitude},
      journal = {Science Research},
      volume = {3},
      number = {5},
      pages = {248-251},
      doi = {10.11648/j.sr.20150305.12},
      url = {https://doi.org/10.11648/j.sr.20150305.12},
      eprint = {https://download.sciencepg.com/pdf/10.11648.j.sr.20150305.12},
      abstract = {Sweet potato is one of the most important root and tuber crop for food and feed value. Borana mid altitudes in general and abaya woreda in particular are among the important sweet potato growing regions in southern Ethiopia. However, seeds of improved sweet potato varieties are either unavailable or inadequate. Therefore, the objective of this research is to test a range of improved varieties under Borana condition to identify genotypes with relatively better performance. To this effect, six improved and recommended varieties of sweet potato (Awassa 83, Beletech, Belela, Temesgen, Kulfu and Tula) were brought from Awassa research center and tried for their adaptation at Abaya woreda samara site with local variety in RCBD with three replications in 2014 and 2015 years. The result showed that the local variety is superior in yield and yield components in both years. The local variety gives average marketable fresh yield 111ton ha-1 with a yield advantage of about 77 ton ha-1over the highest yielded improved variety, Awassa 83,which gives about 34 ton ha-1. Therefore it is concluded that the farmers of Borana mid altitudes can continue to produce their local variety until superior variety will be developed for their specific area. Cultivar collection and screening activities can be suggested to develop suitable varieties for the area},
     year = {2015}
    }
    

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  • TY  - JOUR
    T1  - Sweet Potato (Ipomia Batatus) Varieties Evaluation in Borana Mid Altitude
    AU  - Desalegn Regassa
    AU  - Addis Shiferaw
    AU  - Wakene Tigre
    Y1  - 2015/08/19
    PY  - 2015
    N1  - https://doi.org/10.11648/j.sr.20150305.12
    DO  - 10.11648/j.sr.20150305.12
    T2  - Science Research
    JF  - Science Research
    JO  - Science Research
    SP  - 248
    EP  - 251
    PB  - Science Publishing Group
    SN  - 2329-0927
    UR  - https://doi.org/10.11648/j.sr.20150305.12
    AB  - Sweet potato is one of the most important root and tuber crop for food and feed value. Borana mid altitudes in general and abaya woreda in particular are among the important sweet potato growing regions in southern Ethiopia. However, seeds of improved sweet potato varieties are either unavailable or inadequate. Therefore, the objective of this research is to test a range of improved varieties under Borana condition to identify genotypes with relatively better performance. To this effect, six improved and recommended varieties of sweet potato (Awassa 83, Beletech, Belela, Temesgen, Kulfu and Tula) were brought from Awassa research center and tried for their adaptation at Abaya woreda samara site with local variety in RCBD with three replications in 2014 and 2015 years. The result showed that the local variety is superior in yield and yield components in both years. The local variety gives average marketable fresh yield 111ton ha-1 with a yield advantage of about 77 ton ha-1over the highest yielded improved variety, Awassa 83,which gives about 34 ton ha-1. Therefore it is concluded that the farmers of Borana mid altitudes can continue to produce their local variety until superior variety will be developed for their specific area. Cultivar collection and screening activities can be suggested to develop suitable varieties for the area
    VL  - 3
    IS  - 5
    ER  - 

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