Comprehensive Characterization of Lignocellulosic Fruit Fibers Reinforced Hybrid Polyester Composites

B. NagarajaGanesh; R. Muralikannan

doi:doi:10.11648/j.ijmsa.20160506.21

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Comprehensive Characterization of Lignocellulosic Fruit Fibers Reinforced Hybrid Polyester Composites

B. NagarajaGanesh, R. Muralikannan

Published in International Journal of Materials Science and Applications (Volume 5, Issue 6)

Received: 7 October 2016 Accepted: 3 November 2016 Published: 18 December 2016

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Abstract

This work is focused to fabricate and characterize hybrid polyester composites containing equal weight percentages of lignocellulosic fruit fibers namely Cocos nucifera and Luffa cylindrica. Samples with four different compositions (10%, 20%, 30%, and 40%) containing random fiber orientation are fabricated using handlayup technique and their effect on the flexural strength and impact strength is studied and compared with their individual counterparts. Enhanced mechanical properties are obtained when the combined weight percentage of both fibers is 30% by weight. This hybrid composite sample is characterized by Fourier Transform Infrared spectroscopy, X-ray diffraction and Thermogravimetric analysis. Surface morphology of the fractured sample with elemental analysis is studied using scanning electron microscope and Energy Dispersive Analysis of X-rays. FTIR peaks confirm the presence of biopolymers cellulose, hemicellulose and lignin. The thermogram confirms the presence of lignin, an amorphous hydrophobic biopolymer with strong intermolecular, intramolecular hydrogen bond and cross linking of the molecules requiring more energy to breakdown resulting in good thermal stability of the hybrid composites around 200°C. Elemental analysis gives O/C ratio of 0.45 corroborating the lignin presence at the surface.

Published in	International Journal of Materials Science and Applications (Volume 5, Issue 6)
DOI	10.11648/j.ijmsa.20160506.21
Page(s)	302-307
Creative Commons	This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.
Copyright	Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Hybrid Composites, Lignocellulosic Fibers, Characterization Studies, Mechanical Property, SEM with EDAX

References

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APA Style

B. NagarajaGanesh, R. Muralikannan. (2016). Comprehensive Characterization of Lignocellulosic Fruit Fibers Reinforced Hybrid Polyester Composites. International Journal of Materials Science and Applications, 5(6), 302-307. https://doi.org/10.11648/j.ijmsa.20160506.21

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ACS Style

B. NagarajaGanesh; R. Muralikannan. Comprehensive Characterization of Lignocellulosic Fruit Fibers Reinforced Hybrid Polyester Composites. Int. J. Mater. Sci. Appl. 2016, 5(6), 302-307. doi: 10.11648/j.ijmsa.20160506.21

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AMA Style

B. NagarajaGanesh, R. Muralikannan. Comprehensive Characterization of Lignocellulosic Fruit Fibers Reinforced Hybrid Polyester Composites. Int J Mater Sci Appl. 2016;5(6):302-307. doi: 10.11648/j.ijmsa.20160506.21

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@article{10.11648/j.ijmsa.20160506.21,
  author = {B. NagarajaGanesh and R. Muralikannan},
  title = {Comprehensive Characterization of Lignocellulosic Fruit Fibers Reinforced Hybrid Polyester Composites},
  journal = {International Journal of Materials Science and Applications},
  volume = {5},
  number = {6},
  pages = {302-307},
  doi = {10.11648/j.ijmsa.20160506.21},
  url = {https://doi.org/10.11648/j.ijmsa.20160506.21},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijmsa.20160506.21},
  abstract = {This work is focused to fabricate and characterize hybrid polyester composites containing equal weight percentages of lignocellulosic fruit fibers namely Cocos nucifera and Luffa cylindrica. Samples with four different compositions (10%, 20%, 30%, and 40%) containing random fiber orientation are fabricated using handlayup technique and their effect on the flexural strength and impact strength is studied and compared with their individual counterparts. Enhanced mechanical properties are obtained when the combined weight percentage of both fibers is 30% by weight. This hybrid composite sample is characterized by Fourier Transform Infrared spectroscopy, X-ray diffraction and Thermogravimetric analysis. Surface morphology of the fractured sample with elemental analysis is studied using scanning electron microscope and Energy Dispersive Analysis of X-rays. FTIR peaks confirm the presence of biopolymers cellulose, hemicellulose and lignin. The thermogram confirms the presence of lignin, an amorphous hydrophobic biopolymer with strong intermolecular, intramolecular hydrogen bond and cross linking of the molecules requiring more energy to breakdown resulting in good thermal stability of the hybrid composites around 200°C. Elemental analysis gives O/C ratio of 0.45 corroborating the lignin presence at the surface.},
 year = {2016}
}

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TY - JOUR
T1 - Comprehensive Characterization of Lignocellulosic Fruit Fibers Reinforced Hybrid Polyester Composites
AU - B. NagarajaGanesh
AU - R. Muralikannan
Y1 - 2016/12/18
PY - 2016
N1 - https://doi.org/10.11648/j.ijmsa.20160506.21
DO - 10.11648/j.ijmsa.20160506.21
T2 - International Journal of Materials Science and Applications
JF - International Journal of Materials Science and Applications
JO - International Journal of Materials Science and Applications
SP - 302
EP - 307
PB - Science Publishing Group
SN - 2327-2643
UR - https://doi.org/10.11648/j.ijmsa.20160506.21
AB - This work is focused to fabricate and characterize hybrid polyester composites containing equal weight percentages of lignocellulosic fruit fibers namely Cocos nucifera and Luffa cylindrica. Samples with four different compositions (10%, 20%, 30%, and 40%) containing random fiber orientation are fabricated using handlayup technique and their effect on the flexural strength and impact strength is studied and compared with their individual counterparts. Enhanced mechanical properties are obtained when the combined weight percentage of both fibers is 30% by weight. This hybrid composite sample is characterized by Fourier Transform Infrared spectroscopy, X-ray diffraction and Thermogravimetric analysis. Surface morphology of the fractured sample with elemental analysis is studied using scanning electron microscope and Energy Dispersive Analysis of X-rays. FTIR peaks confirm the presence of biopolymers cellulose, hemicellulose and lignin. The thermogram confirms the presence of lignin, an amorphous hydrophobic biopolymer with strong intermolecular, intramolecular hydrogen bond and cross linking of the molecules requiring more energy to breakdown resulting in good thermal stability of the hybrid composites around 200°C. Elemental analysis gives O/C ratio of 0.45 corroborating the lignin presence at the surface.
VL - 5
IS - 6
ER -

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Author Information

B. NagarajaGanesh

Department of Mechanical Engineering, Madurai Institute of Engineering and Technology, Pottapalayam, Sivagangai District, Tamil Nadu, India
R. Muralikannan

Department of Mechanical Engineering, Sethu Institute of Technology, Kariapatti, Virudhunagar District, Tamil Nadu, India

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Plain Text BibTeX RIS

APA Style

B. NagarajaGanesh, R. Muralikannan. (2016). Comprehensive Characterization of Lignocellulosic Fruit Fibers Reinforced Hybrid Polyester Composites. International Journal of Materials Science and Applications, 5(6), 302-307. https://doi.org/10.11648/j.ijmsa.20160506.21

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ACS Style

B. NagarajaGanesh; R. Muralikannan. Comprehensive Characterization of Lignocellulosic Fruit Fibers Reinforced Hybrid Polyester Composites. Int. J. Mater. Sci. Appl. 2016, 5(6), 302-307. doi: 10.11648/j.ijmsa.20160506.21

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AMA Style

B. NagarajaGanesh, R. Muralikannan. Comprehensive Characterization of Lignocellulosic Fruit Fibers Reinforced Hybrid Polyester Composites. Int J Mater Sci Appl. 2016;5(6):302-307. doi: 10.11648/j.ijmsa.20160506.21

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@article{10.11648/j.ijmsa.20160506.21,
  author = {B. NagarajaGanesh and R. Muralikannan},
  title = {Comprehensive Characterization of Lignocellulosic Fruit Fibers Reinforced Hybrid Polyester Composites},
  journal = {International Journal of Materials Science and Applications},
  volume = {5},
  number = {6},
  pages = {302-307},
  doi = {10.11648/j.ijmsa.20160506.21},
  url = {https://doi.org/10.11648/j.ijmsa.20160506.21},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijmsa.20160506.21},
  abstract = {This work is focused to fabricate and characterize hybrid polyester composites containing equal weight percentages of lignocellulosic fruit fibers namely Cocos nucifera and Luffa cylindrica. Samples with four different compositions (10%, 20%, 30%, and 40%) containing random fiber orientation are fabricated using handlayup technique and their effect on the flexural strength and impact strength is studied and compared with their individual counterparts. Enhanced mechanical properties are obtained when the combined weight percentage of both fibers is 30% by weight. This hybrid composite sample is characterized by Fourier Transform Infrared spectroscopy, X-ray diffraction and Thermogravimetric analysis. Surface morphology of the fractured sample with elemental analysis is studied using scanning electron microscope and Energy Dispersive Analysis of X-rays. FTIR peaks confirm the presence of biopolymers cellulose, hemicellulose and lignin. The thermogram confirms the presence of lignin, an amorphous hydrophobic biopolymer with strong intermolecular, intramolecular hydrogen bond and cross linking of the molecules requiring more energy to breakdown resulting in good thermal stability of the hybrid composites around 200°C. Elemental analysis gives O/C ratio of 0.45 corroborating the lignin presence at the surface.},
 year = {2016}
}

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