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Effects of Plant Spacing and Time of Harvesting on Yield and Tuber Size Distribution of Potato (Solanum tuberosum L) Variety Southeast Ethiopia

Received: 19 December 2020    Accepted: 6 January 2021    Published: 9 February 2021
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Abstract

Potato is one of the most important crops in the farming system of Bekoji and Kofele in the cool highlands of Arsi where potato is usually grown biennially during the main and ‘bulg’ seasons. ‘Belete’ has been the dominant potato variety in these areas for the last ten years now and farmers prefer to grow this variety for its high productivity and resistance to late blight disease. Nevertheless, farmers have complaints on its big sized tubers, considered as unmarketable, which costs them more seed to cover a given area of land and less suitable for cooking. Besides, farmers often use random population density and time of harvesting, which also contribute to this problem. The present study was therefore intended to manage the tubers’ size distribution of this variety without negatively affecting the yield of the crop through modifying plant spacing and time of harvesting from previously recommended practices. Twelve combinations of four plant spacing and three time of harvesting were studied on variety “Belete’ at Bekoji and Kofele in the main seasons of 2018 and 2019. The experiment was laid out in a completely randomized block design with 4x3 factorial arrangement in three replications. The analysis of variance revealed that the interaction effect of spacing and time of harvesting significantly (p<0.001) affected the marketable tuber yields. The narrow spacing (60cmx20cm) or high population treatment (83,333 plants/ha) with 120 days after planting resulted in the highest marketable and total tuber yield compared to the rest. While the least yields were recorded from the wider spacing of 75cmx30cm (44,444plants/ha) and early harvesting (90 days). The spacing 60cmx20cm did 17.2% increment in marketable yield over the previously recommended spacing of potato (75cmx30cm, 44,444plants/ha). From this study, therefore, it can be recommended for Belete that the narrow spacing of 60cmx20cm and harvesting at 120 days after planting could be the optimum spacing and time of harvesting to produce marketable tubers.

Published in American Journal of Bioscience and Bioengineering (Volume 9, Issue 1)
DOI 10.11648/j.bio.20210901.11
Page(s) 1-7
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Days After Planting, Tuber Size Distribution, Marketable Yield, Unmarketable Yield

References
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[2] Adane, H., Meuwissen, M. P. M., Tesfaye, A., Lommen, W. J. M., Lanssink, A. O., Tsegaye, A., Struik, P. C. 2010. Analysis of seed potato systems in Ethiopia. Journal of American Potato Research 87: 537-552.
[3] Woolfe, J. A. 1987. The potato in the human diet. Cambridge University press, Cambridge, 231.
[4] Gandapur, A. K. 1995. Evaluation of potato varieties in Hazara. MSc.(Hons) Thesis, department of plant breeding and genetics, NWFP Agricultural University Peshawar.
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[7] Gebremedhin, W., Endale, G. and Lemaga, B. 2008. Potato Breeding. In: Woldegiorgis G, Gebre E, Lemaga B (Eds.) Root and Tuber Crops, the Untapped Resources. Addis Ababa. Ethiopian Institute of Agricultural Research. pp. 15-32.
[8] Central Statistical Agency (CSA).2018. Agriculture Sample Survey. Central Statistical Agency. Addis Ababa.
[9] FAO. 2008. Potato world Africa: International year of the potato 2008. Food and Agriculture Ornization (FAO), Rome, Italy. http: //www.fao.org/potato-2008/en/world/africa.html
[10] Getachew, T. and A. Mela. 2000. The role of SHDI in potato seed production in Ethiopia: Experience from Alemaya integrated rural development project. Proceedings of the 5th African Potato Association Conference, Volume 5, May 29-June 2, 2000, Kampala, Uganda, pp: 109-112.
[11] Sanginga, N., & Woomer, P. 2009. Integrated soil fertility management in Africa: Principles, practices and developmental process. Nairobi: Tropical Soil Biology and Fertility Institute of the International Centre for Tropical Agriculture, TSBF-CIAT.
[12] Barry, P. B., T. S. Storey and R. Hogan. 1990. Effect of plant population and set size on yield of the main crop potato variety Cara. Irish J. Agric, Res., 29: 49-60.
[13] MoA-Ministry of Agriculture. 2010. Crop Variety Register. Plant variety release, protection and seed quality control directorate, Addis Ababa, Ethiopia.
[14] ALLEN, E. J. 1978. Plant density. In The Potato Crop: the Scientific Basis for Improvement (ed. P. M. Harris). London: Chapman and Hall.
[15] Somanin, S. J., Mahmoodabad, R. Z, Yari Asgar. 2010. Response of agronomical, physiologically, apparent recovery nitrogen use efficiency and yield of potato tuber (Solanum tuberosum L.) to nitrogen and plant density. American -Eurasian Journal Agricultural and Environmental science 9 (1): 16: 21.
[16] Harnet Abrha, Derbew Belew and Gebremedhin Woldegiorgis. 2013. Effect of Inter- and Intra-row Spacing on Seed Tuber Yield and Yield Components of Potato at Ofla Woreda. In: Seed potato tuber production and dissemination experience challenge and prospects proceedings of the national workshop on seed potato tuber production and dissemination. 12-14 March 2012 Bahirdar, Ethiopia.
[17] Burton, W. G., 1989. The Potato. 3rd Edn., Longman Scientific and Technical Publisher, Exssex UK, pp: 72.
[18] Tesfaye G, Derbew B, Solomon T. 2013. Combined effects of plant spacing and time of earthing up on tuber quality parameters of potato (solanum tuberosum L.) at Degem district, North Showa zone of Oromia regional state. Asian Jouurnal of Crop Science 5 (1): 24-32, 41.
[19] Alemayehu T, Nigussie D, Tamado T. 2015. Response of Potato (Solanum tuberosum L.) Yield and Yield Components to Nitrogen Fertilizer and Planting Density at Haramaya, Eastern Ethiopia. Journal of Plant Sciences 3 (6): 320-328.
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[21] Rex, B. L., Russell, W. A. 1987. The effect of spacing of seed species on yields quality and economic value for processing of Shepody potato in Manitoba. American Potato Journal 64 (4): 177-189.
[22] Zebenay D. 2015. Influence of Seed Tuber Size and Plant Spacing On Yield and Quality of Potato (Solanum Tuberosum L.) In Holeta, Central Ethiopia. MSc thesis pp. 7-13.
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    Demis Fikre Limeneh, Fekadu Gebretensay Mengistu, Gizaw Wegayehu Tilahun, Dasta Tsagaye Galalcha, Awoke Ali Zeleke, et al. (2021). Effects of Plant Spacing and Time of Harvesting on Yield and Tuber Size Distribution of Potato (Solanum tuberosum L) Variety Southeast Ethiopia. American Journal of Bioscience and Bioengineering, 9(1), 1-7. https://doi.org/10.11648/j.bio.20210901.11

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    ACS Style

    Demis Fikre Limeneh; Fekadu Gebretensay Mengistu; Gizaw Wegayehu Tilahun; Dasta Tsagaye Galalcha; Awoke Ali Zeleke, et al. Effects of Plant Spacing and Time of Harvesting on Yield and Tuber Size Distribution of Potato (Solanum tuberosum L) Variety Southeast Ethiopia. Am. J. BioSci. Bioeng. 2021, 9(1), 1-7. doi: 10.11648/j.bio.20210901.11

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    Demis Fikre Limeneh, Fekadu Gebretensay Mengistu, Gizaw Wegayehu Tilahun, Dasta Tsagaye Galalcha, Awoke Ali Zeleke, et al. Effects of Plant Spacing and Time of Harvesting on Yield and Tuber Size Distribution of Potato (Solanum tuberosum L) Variety Southeast Ethiopia. Am J BioSci Bioeng. 2021;9(1):1-7. doi: 10.11648/j.bio.20210901.11

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  • @article{10.11648/j.bio.20210901.11,
      author = {Demis Fikre Limeneh and Fekadu Gebretensay Mengistu and Gizaw Wegayehu Tilahun and Dasta Tsagaye Galalcha and Awoke Ali Zeleke and Nimona Fufa Hundie},
      title = {Effects of Plant Spacing and Time of Harvesting on Yield and Tuber Size Distribution of Potato (Solanum tuberosum L) Variety Southeast Ethiopia},
      journal = {American Journal of Bioscience and Bioengineering},
      volume = {9},
      number = {1},
      pages = {1-7},
      doi = {10.11648/j.bio.20210901.11},
      url = {https://doi.org/10.11648/j.bio.20210901.11},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.bio.20210901.11},
      abstract = {Potato is one of the most important crops in the farming system of Bekoji and Kofele in the cool highlands of Arsi where potato is usually grown biennially during the main and ‘bulg’ seasons. ‘Belete’ has been the dominant potato variety in these areas for the last ten years now and farmers prefer to grow this variety for its high productivity and resistance to late blight disease. Nevertheless, farmers have complaints on its big sized tubers, considered as unmarketable, which costs them more seed to cover a given area of land and less suitable for cooking. Besides, farmers often use random population density and time of harvesting, which also contribute to this problem. The present study was therefore intended to manage the tubers’ size distribution of this variety without negatively affecting the yield of the crop through modifying plant spacing and time of harvesting from previously recommended practices. Twelve combinations of four plant spacing and three time of harvesting were studied on variety “Belete’ at Bekoji and Kofele in the main seasons of 2018 and 2019. The experiment was laid out in a completely randomized block design with 4x3 factorial arrangement in three replications. The analysis of variance revealed that the interaction effect of spacing and time of harvesting significantly (p<0.001) affected the marketable tuber yields. The narrow spacing (60cmx20cm) or high population treatment (83,333 plants/ha) with 120 days after planting resulted in the highest marketable and total tuber yield compared to the rest. While the least yields were recorded from the wider spacing of 75cmx30cm (44,444plants/ha) and early harvesting (90 days). The spacing 60cmx20cm did 17.2% increment in marketable yield over the previously recommended spacing of potato (75cmx30cm, 44,444plants/ha). From this study, therefore, it can be recommended for Belete that the narrow spacing of 60cmx20cm and harvesting at 120 days after planting could be the optimum spacing and time of harvesting to produce marketable tubers.},
     year = {2021}
    }
    

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  • TY  - JOUR
    T1  - Effects of Plant Spacing and Time of Harvesting on Yield and Tuber Size Distribution of Potato (Solanum tuberosum L) Variety Southeast Ethiopia
    AU  - Demis Fikre Limeneh
    AU  - Fekadu Gebretensay Mengistu
    AU  - Gizaw Wegayehu Tilahun
    AU  - Dasta Tsagaye Galalcha
    AU  - Awoke Ali Zeleke
    AU  - Nimona Fufa Hundie
    Y1  - 2021/02/09
    PY  - 2021
    N1  - https://doi.org/10.11648/j.bio.20210901.11
    DO  - 10.11648/j.bio.20210901.11
    T2  - American Journal of Bioscience and Bioengineering
    JF  - American Journal of Bioscience and Bioengineering
    JO  - American Journal of Bioscience and Bioengineering
    SP  - 1
    EP  - 7
    PB  - Science Publishing Group
    SN  - 2328-5893
    UR  - https://doi.org/10.11648/j.bio.20210901.11
    AB  - Potato is one of the most important crops in the farming system of Bekoji and Kofele in the cool highlands of Arsi where potato is usually grown biennially during the main and ‘bulg’ seasons. ‘Belete’ has been the dominant potato variety in these areas for the last ten years now and farmers prefer to grow this variety for its high productivity and resistance to late blight disease. Nevertheless, farmers have complaints on its big sized tubers, considered as unmarketable, which costs them more seed to cover a given area of land and less suitable for cooking. Besides, farmers often use random population density and time of harvesting, which also contribute to this problem. The present study was therefore intended to manage the tubers’ size distribution of this variety without negatively affecting the yield of the crop through modifying plant spacing and time of harvesting from previously recommended practices. Twelve combinations of four plant spacing and three time of harvesting were studied on variety “Belete’ at Bekoji and Kofele in the main seasons of 2018 and 2019. The experiment was laid out in a completely randomized block design with 4x3 factorial arrangement in three replications. The analysis of variance revealed that the interaction effect of spacing and time of harvesting significantly (p<0.001) affected the marketable tuber yields. The narrow spacing (60cmx20cm) or high population treatment (83,333 plants/ha) with 120 days after planting resulted in the highest marketable and total tuber yield compared to the rest. While the least yields were recorded from the wider spacing of 75cmx30cm (44,444plants/ha) and early harvesting (90 days). The spacing 60cmx20cm did 17.2% increment in marketable yield over the previously recommended spacing of potato (75cmx30cm, 44,444plants/ha). From this study, therefore, it can be recommended for Belete that the narrow spacing of 60cmx20cm and harvesting at 120 days after planting could be the optimum spacing and time of harvesting to produce marketable tubers.
    VL  - 9
    IS  - 1
    ER  - 

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Author Information
  • Kulumsa Agricultural Research Center, Ethiopian Institute of Agricultural Research, Assela, Ethiopian

  • Debre Zeit Agricultural Research Center, Ethiopian Institute of Agricultural Research, Debre Zeit, Ethiopian

  • Kulumsa Agricultural Research Center, Ethiopian Institute of Agricultural Research, Assela, Ethiopian

  • Kulumsa Agricultural Research Center, Ethiopian Institute of Agricultural Research, Assela, Ethiopian

  • Kulumsa Agricultural Research Center, Ethiopian Institute of Agricultural Research, Assela, Ethiopian

  • Kulumsa Agricultural Research Center, Ethiopian Institute of Agricultural Research, Assela, Ethiopian

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