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Largescale Demonstration of Improved Tef (Kora) Variety Through Cluster Approach in Awabel District of East Gojjam Zone, Amhara Region, Ethiopia

Received: 21 July 2022    Accepted: 18 August 2022    Published: 16 September 2022
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Abstract

Tef [Eragrostis tef (Zucc.) Trotter] is the most ancient indigenous staple food and gluten-free important cereal crop in Ethiopia. In Ethiopia, cluster farming is recently introduced as an extension approach to boost productivity and adopt agricultural mechanization solutions for different agriculture and related challenges. The main objective of this study is to demonstrate and evaluate the recently released tef [Eragrostis tef (Zucc.) Trotter] variety with integrated agronomic management practices through a cluster approach. Awabel district was selected randomly from the major tef producing areas of East Gojjam zone of the Amhara region. About 44 participant smallholder farmers were selected through clustering the farmers` fields. The quantitative and qualitative data were collected using participatory rural appraisal tools. The yield and yield-related data were collected from the entire participants of the cluster. The simple descriptive statistics, profitability, and breakeven analyses were deployed. The result of the demonstration revealed that the full package tef demonstration through cluster approach has 33.89% and 37.30% of yield advantage over regional and national productivity of tef, respectively. The partial budget analysis result showed that the marginal net benefit and marginal rate of return of tef production was 20,628.00 birr and 707.41%, respectively. Generally, demonstration of improved tef variety through cluster approach has yield advantage over the traditional way of tef production. Therefore, the concerned bodies need to pay due attention to sustain, strengthen, and promote a cluster approach farming system to boost productivity which in turn fills consumption demand and ensures food security status the community.

Published in Agriculture, Forestry and Fisheries (Volume 11, Issue 5)
DOI 10.11648/j.aff.20221105.11
Page(s) 154-158
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2022. Published by Science Publishing Group

Keywords

Awabel District, Cluster Approach, Kora Variety, Largescale Demonstration, Tef

References
[1] Driba, Getachew. (2020). Agricultural and rural transformation in Ethiopia. Ethiopian Journal of Economics, 27 (2), 51-11.
[2] Duguma, L. A., Wambugu, S. W., Minang, P. A., and Van Noordwijk, M. (2014). A systematic analysis of enabling conditions for synergy between climate change mitigation and adaptation measures in developing countries. Environmental science & policy, 42, 138-148.
[3] CSA (2018). Agricultural Sample Survey 2017/2018: Report on area and production of major crops. Addis Ababa: Central Statistical Agency.
[4] ARARI (2016). Strategic document for the establishment of new agricultural research center in East Gojjam zone: Amhara Region agricultural research Institute.
[5] Bekabil Urgessa. (2014). Review of challenges and prospects of agricultural production and productivity in Ethiopia. Journal of Natural Sciences Research, 4 (18), 70-7.
[6] Ferede, S., Yirga, C., Kehaliew, A., Agegnehu, G., and Alemu, T. (2020). Farming systems characterization and analysis in East Gojjam Zone: implication for research and development (R&D) interventions. Ethiopian Institute of Agricultural Research.
[7] Louhichil, K., Temursho, U., Colen, L., and Gomez Y Paloma, S. (2019). Upscaling the productivity performance of the agricultural commercialization Cluster initiative in Ethiopia. JRC Science for policy report, Publications office of the European Union, Luxembourg.
[8] CSA (2021). Agricultural Sample Survey 2017/2018: Report on area and production of major crops. Addis Ababa: Central Statistical Agency.
[9] Laura Secorun. (2016). Tef could be the next quinoa as Ethiopia boots Exports. Retrieved at oct, 2021 from: https://www.theguardian.com/sustainable-business/2016/oct/14/tef-quinoa-ethiopia-boosts-exports-food-africa.
[10] Fikadu, A., Wedu, T. D., and Derseh, E. (2019). Review on economics of teff in Ethiopia. Open Access Biostatistics and Bioinformatics, 2 (3), 1-8.
[11] Gebremariam, M. M., Zamkow, M., and Becker T. (2014). Teff (Eragrostis tef) as a raw material for malting, brewing and manufacturing of gluten-free foods and beverages: a review. Journal of food science and technology, 51 (11), 2881-2895.
[12] Sida, A. (2017). Participatory demonstration and evaluation of improved variety of tef in selected districts of West and Kellem Wollega zones. International journal of education, culture and society, 2 (5), 143.
[13] Assefa, B. (2019). Analysis of price incentives for teff in Ethiopia for the time period 2005-2012. Gates open Res, 3 (109), 109.
[14] Cheng, A., Mayes, S., Dalle, G., Demissew, S., and Massawe, F. (2017) Diversifying crops for food and nutrition security – A case of teff. Biological Reviews, 92 (1), 188-198.
[15] Seyfu Ketema. (1993). Tef (Eragrostis tef): Breeding, Agronomy, Genetic Resources, Utilization and Role in Ethiopian Agriculture. IAR, Addis Ababa.
[16] Besha, K., Girma, A., and Dembi, K. (2021). Pre extension demonstration of tef technologies at Midlands of Guji zone, Southern Oromia, Ethiopia. International journal of energy and environmental science, 6 (5), 116.
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    Anduamlak Assaye Mengesha, Abebaw Adamu Desalegn, Yalew Mazengia Tiruneh. (2022). Largescale Demonstration of Improved Tef (Kora) Variety Through Cluster Approach in Awabel District of East Gojjam Zone, Amhara Region, Ethiopia. Agriculture, Forestry and Fisheries, 11(5), 154-158. https://doi.org/10.11648/j.aff.20221105.11

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    ACS Style

    Anduamlak Assaye Mengesha; Abebaw Adamu Desalegn; Yalew Mazengia Tiruneh. Largescale Demonstration of Improved Tef (Kora) Variety Through Cluster Approach in Awabel District of East Gojjam Zone, Amhara Region, Ethiopia. Agric. For. Fish. 2022, 11(5), 154-158. doi: 10.11648/j.aff.20221105.11

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    AMA Style

    Anduamlak Assaye Mengesha, Abebaw Adamu Desalegn, Yalew Mazengia Tiruneh. Largescale Demonstration of Improved Tef (Kora) Variety Through Cluster Approach in Awabel District of East Gojjam Zone, Amhara Region, Ethiopia. Agric For Fish. 2022;11(5):154-158. doi: 10.11648/j.aff.20221105.11

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  • @article{10.11648/j.aff.20221105.11,
      author = {Anduamlak Assaye Mengesha and Abebaw Adamu Desalegn and Yalew Mazengia Tiruneh},
      title = {Largescale Demonstration of Improved Tef (Kora) Variety Through Cluster Approach in Awabel District of East Gojjam Zone, Amhara Region, Ethiopia},
      journal = {Agriculture, Forestry and Fisheries},
      volume = {11},
      number = {5},
      pages = {154-158},
      doi = {10.11648/j.aff.20221105.11},
      url = {https://doi.org/10.11648/j.aff.20221105.11},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.aff.20221105.11},
      abstract = {Tef [Eragrostis tef (Zucc.) Trotter] is the most ancient indigenous staple food and gluten-free important cereal crop in Ethiopia. In Ethiopia, cluster farming is recently introduced as an extension approach to boost productivity and adopt agricultural mechanization solutions for different agriculture and related challenges. The main objective of this study is to demonstrate and evaluate the recently released tef [Eragrostis tef (Zucc.) Trotter] variety with integrated agronomic management practices through a cluster approach. Awabel district was selected randomly from the major tef producing areas of East Gojjam zone of the Amhara region. About 44 participant smallholder farmers were selected through clustering the farmers` fields. The quantitative and qualitative data were collected using participatory rural appraisal tools. The yield and yield-related data were collected from the entire participants of the cluster. The simple descriptive statistics, profitability, and breakeven analyses were deployed. The result of the demonstration revealed that the full package tef demonstration through cluster approach has 33.89% and 37.30% of yield advantage over regional and national productivity of tef, respectively. The partial budget analysis result showed that the marginal net benefit and marginal rate of return of tef production was 20,628.00 birr and 707.41%, respectively. Generally, demonstration of improved tef variety through cluster approach has yield advantage over the traditional way of tef production. Therefore, the concerned bodies need to pay due attention to sustain, strengthen, and promote a cluster approach farming system to boost productivity which in turn fills consumption demand and ensures food security status the community.},
     year = {2022}
    }
    

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  • TY  - JOUR
    T1  - Largescale Demonstration of Improved Tef (Kora) Variety Through Cluster Approach in Awabel District of East Gojjam Zone, Amhara Region, Ethiopia
    AU  - Anduamlak Assaye Mengesha
    AU  - Abebaw Adamu Desalegn
    AU  - Yalew Mazengia Tiruneh
    Y1  - 2022/09/16
    PY  - 2022
    N1  - https://doi.org/10.11648/j.aff.20221105.11
    DO  - 10.11648/j.aff.20221105.11
    T2  - Agriculture, Forestry and Fisheries
    JF  - Agriculture, Forestry and Fisheries
    JO  - Agriculture, Forestry and Fisheries
    SP  - 154
    EP  - 158
    PB  - Science Publishing Group
    SN  - 2328-5648
    UR  - https://doi.org/10.11648/j.aff.20221105.11
    AB  - Tef [Eragrostis tef (Zucc.) Trotter] is the most ancient indigenous staple food and gluten-free important cereal crop in Ethiopia. In Ethiopia, cluster farming is recently introduced as an extension approach to boost productivity and adopt agricultural mechanization solutions for different agriculture and related challenges. The main objective of this study is to demonstrate and evaluate the recently released tef [Eragrostis tef (Zucc.) Trotter] variety with integrated agronomic management practices through a cluster approach. Awabel district was selected randomly from the major tef producing areas of East Gojjam zone of the Amhara region. About 44 participant smallholder farmers were selected through clustering the farmers` fields. The quantitative and qualitative data were collected using participatory rural appraisal tools. The yield and yield-related data were collected from the entire participants of the cluster. The simple descriptive statistics, profitability, and breakeven analyses were deployed. The result of the demonstration revealed that the full package tef demonstration through cluster approach has 33.89% and 37.30% of yield advantage over regional and national productivity of tef, respectively. The partial budget analysis result showed that the marginal net benefit and marginal rate of return of tef production was 20,628.00 birr and 707.41%, respectively. Generally, demonstration of improved tef variety through cluster approach has yield advantage over the traditional way of tef production. Therefore, the concerned bodies need to pay due attention to sustain, strengthen, and promote a cluster approach farming system to boost productivity which in turn fills consumption demand and ensures food security status the community.
    VL  - 11
    IS  - 5
    ER  - 

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Author Information
  • Department of Agricultural Extension and communication Research, Debre Markos Agricultural Research Center, Debre Markos, Ethiopia

  • Department of Agricultural Extension and communication Research, Debre Markos Agricultural Research Center, Debre Markos, Ethiopia

  • Department of Agricultural Extension and communication Research, Debre Markos Agricultural Research Center, Debre Markos, Ethiopia

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